Apple Pie Pizza
Apple Pie made PLANTSTRONG! The comforting essence of apples and cinnamon make this recipe a wintertime favorite. Start with a wholesome, whole grain, oil-free pizza crust. (Our PLANTSTRONG PIZZA KIT can be delivered to your door!) Then generously spoon on the applesauce, layer with cinnamon, apple slices, walnuts and lemon zest. Bake and serve warm for breakfast with a side of greens, or deck it out for dessert with sweet additions like sliced dates or dried cranberries.
- Author
- Ami Mackey
- Prep Time
- 10 minutes
- Servings
- 1 pizza
Ingredients
- 1 PLANTSTRONG 100% Whole Grain Stone Baked Pizza Crust
- ½ cup unsweetened applesauce
- 3 large apples – sliced thin
- 1 ½ tsp cinnamon
- ⅓ cup PLANTSTRONG All-American Apple Pie Granola
- 1 lemon – zested
- 1 tbsp maple syrup
Directions
- Preheat oven to Bake at 375°F.
- Spoon applesauce onto crust.
- Sprinkle with cinnamon.
- Layer apple slices in a circular pattern.
- Using a pastry brush, brush apples with maple syrup.
- Zest the lemon over the entire pizza.
- Bake for 15-20 minutes.
- Add PLANTSTRONG granola and bake for 10-15 more minutes, or until apples are soft.
