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NO EXCESSIVE SODIUM
Our Plant-based Foods
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PLANTSTRONG FAVORITES
CHANGING THE AMERICAN DIET FOR GOOD.
At PLANTSTRONG Foods, we believe in crafting food that nourishes without compromise.
Our products are made from whole plants, free from processed oils, refined sugars, and excessive salt. Cheap additives, artificial dyes, and harmful preservatives have no place in our kitchens—or yours.
We’ve set a new standard for nutrition. Our entire product line is eligible for HSA/FSA reimbursement, a distinction no other comprehensive food line can claim.
Our mission is simple: to prioritize your health over eveything else. When you choose PLANTSTRONG, you’re not just buying food—you’re joining a movement to rewrite the recipe for what food can and should be.
Together, we can change the American diet for good.
RECIPES
Loaded Potato Waffles with ...
These Loaded Potato Waffles start with one simple ingredient, a boiled potato pressed into a waffle iron until golden and...
Veggie Calzones with Portob...
Calzones feel impressive, but they are surprisingly simple to make at home. This plant-powered version uses our Portobello Burger Mix...
Hope's Veggie Pizza
Hope’s Pizza layers savory onions, mushrooms, and jalapeño over our Plant Strong Pizza Kit, with a pinch of red pepper...
Healthy Chocolate-Dipped St...
Chocolate-dipped strawberries never go out of style. This version keeps things simple with a rich, Nutella-inspired dip made from tahini,...
Rip’s Elvis Pie
If you love the classic peanut butter and banana combo, Rip’s Elvis Pie is about to become your new favorite...
Zeb's Plant-Based Waffles
Zeb’s Plant-Based Waffles are a hearty, whole-food breakfast made from blended oats, walnuts, flaxseed, banana, and plant milk. This simple...
Healthy Hot Chocolate
Hot chocolate is one of those timeless comforts, and this version keeps everything simple, cozy, and plant-powered. Using Plant Strong...
Stuffed Red Bell Peppers
Comfort food just got a plant-powered glow-up. These Stuffed Red Bell Peppers with Plant Strong Portobello Mushroom Skillet Burgers are...
PLANT-BASED LIFESTYLE NEWS
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The Real Risk Factors for H...
Heart disease remains the leading cause of death worldwide — but it’s also one of the most preventable. For decades,...
Introducing REAL30
Introducing REAL30™ 30 Days. 30 Minutes. 30 Plants. Real You Can Feel.By Rip Esselstyn Every January, millions of people decide...
HAPPY THANKSGIVING FROM RIP...
Dear PLANTSTRONG Family, As we gather with loved ones this Thanksgiving, I want to take a moment to thank you...
How to Prepare Tempeh for M...
If you’ve ever tried tempeh and thought, “Hmm, this tastes… earthy,”—you’re not alone. Tempeh can be polarizing at first bite, but...
Inflammation, the Microbiom...
At PLANTSTOCK 2025, gastroenterologist Dr. Will Bulsiewicz (“Dr. B”) cut through the hype and brought us back to what matters...
The Power of Plants: Dr. Kr...
At PLANTSTOCK, we’re privileged to learn from some of the brightest minds in lifestyle medicine, and this year Dr. Kristi...
