Introducing REAL30
Introducing REAL30™ 30 Days. 30 Minutes. 30 Plants. Real You Can Feel.By Rip Esselstyn Every January, millions of people decide it’s time to “get ...
Read moreIntroducing REAL30™ 30 Days. 30 Minutes. 30 Plants. Real You Can Feel.By Rip Esselstyn Every January, millions of people decide it’s time to “get ...
Read moreDear PLANTSTRONG Family, As we gather with loved ones this Thanksgiving, I want to take a moment to thank you — our incredible community — for bei...
Read moreIf you’ve ever tried tempeh and thought, “Hmm, this tastes… earthy,”—you’re not alone. Tempeh can be polarizing at first bite, but when prepared th...
Read moreAt PLANTSTOCK 2025, gastroenterologist Dr. Will Bulsiewicz (“Dr. B”) cut through the hype and brought us back to what matters most: chronic inflamm...
Read moreAt PLANTSTOCK, we’re privileged to learn from some of the brightest minds in lifestyle medicine, and this year Dr. Kristi Funk — world-renowned bre...
Read moreAt this year’s PLANTSTOCK, Dr. Dawn Mussallem—Mayo Clinic physician, cancer survivor, and lifestyle medicine pioneer—delivered an inspiring lecture...
Read moreDiscover why triple board-certified physician Dr. Regina Ragasa stopped prescribing pills and started prescribing plants. In this PLANTSTRONG Podca...
Read moreEat to Feel: Why Nutrition Is Mental Health Care by Elizabeth Winings, DNP, APRN, PMHNP-BC—A summary of a talk given at PLANTSTRONG Retreats. We ...
Read moreDiscover the Power of Calorie Density for Sustainable Weight LossLearn how to eat more and weigh less by understanding calorie density. This update...
Read moreHow do you know what to trust when it comes to nutrition?At our recent PLANTSTRONG Retreat, Adam Sud walked us through the Hierarchy of Scientific ...
Read moreIf you’ve ever found yourself dodging questions about your lunch or bracing for family potlucks with dread, you're not alone. Choosing a healthy pa...
Read morePLANTSTRONG Granola was recently spotlighted by Dr. Sachin Shah, PharmD, for its minimal impact on blood sugar—even after 2.5 servings. Made with w...
Read moreEat Strong Food