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Chocolate Pancakes

chocolate pancakes

Chocolate pancakes for breakfast? Yes, please! With the PLANTSTRONG Pancake & Waffle Mix and some added unsweetened cocoa powder, you can enjoy rich, chocolatey pancakes made from wholesome, whole food ingredients – no refined sugar, no oil, just pure plant-based goodness. These pancakes are light, fluffy, and packed with fiber, making them a treat you can feel great about. 

Chocolate Pancakes

Who says you can’t have chocolate for breakfast? With the PLANTSTRONG Pancake & Waffle Mix, you can enjoy a stack of fluffy, chocolatey pancakes made from nutrient-rich, whole food ingredients – completely free from refined sugar and oil. These pancakes are naturally sweet, packed with fiber, and full of rich flavor, making them a delicious way to start your day. Whether it’s a special weekend treat or a weekday pick-me-up, this recipe proves that indulgence and healthy eating go hand in hand with PLANTSTRONG.

Author
PLANTSTRONG Team
Category

Breakfast

Ingredients

  • 1 cup PLANTSTRONG Pancake & Waffle Mix (Seven Grain or Gluten-Free)
  • 3 tbsp unsweetened cocoa powder
  • 1 1/4 cups PLANTSTRONG Plant Milk of Choice
  • 1 tbsp maple syrup
  • 1 tsp vanilla extract
  • Optional garnish: fresh fruit, maple syrup, unsweetened plant milk yogurt

Directions

  1. In a large bowl, whisk together PLANTSTRONG Pancake & Waffle Mix and unsweetened cocoa powder. Add plant milk, maple syrup, and vanilla extract and whisk to combine.
  2. Heat a griddle over medium high heat.  Prepare pancakes. Option to serve with fresh fruit, plant milk yogurt and maple syrup.

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