Roasted Vegetable and Sweet Potato Bowl with Creamy White Bean Chili

Name: Cozy Roasted Vegetable and Sweet Potato Bowl
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 1
Cuisine: American
Ingredients: 1 serving Plant Strong Creamy White Bean Chili; 1 large roasted sweet potato; 1 cup roasted broccoli; 2 Tbsp pumpkin seeds; 2 Tbsp nutritional yeast

March 26, 2026

This Cozy Roasted Vegetable and Sweet Potato Bowl is an easy way to turn Plant Strong Creamy White Bean Chili into a warm, satisfying meal. Roasted sweet potato and broccoli add hearty texture and natural sweetness, while pumpkin seeds and nutritional yeast bring extra savory flavor. It is simple, filling, and perfect for a quick lunch or dinner.

Cozy Roasted Vegetable and Sweet Potato Bowl

This Cozy Roasted Vegetable and Sweet Potato Bowl with Creamy White Bean Chili is an easy plant-based lunch or dinner made with roasted sweet potato, broccoli, pumpkin seeds, nutritional yeast, and Plant Strong Creamy White Bean Chili. Warm, hearty, and satisfying, this simple grain-free bowl is great for meal prep or an easy weeknight meal.

Author: Plant Strong Team
Prep Time: 10 minutes
Cook Time: 5 minutes
Servings: 1
Category: Lunch, Dinner
Cuisine: American

Ingredients

1 serving Plant Strong Creamy White Bean Chili
1 large roasted sweet potato
1 cup roasted broccoli
2 Tbsp pumpkin seeds
2 Tbsp nutritional yeast

Directions

Heat the Creamy White Bean Chili in a small saucepan over medium heat, stirring occasionally, until hot.
Slice the roasted sweet potato and add to a bowl.
Spoon the warm chili alongside or over the sweet potato.
Top with roasted broccoli, pumpkin seeds, and nutritional yeast.
Serve warm.