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Cardamom Spiced Apple Crumble

Cardamom Spiced Apple Crumble

Nothing says cozy quite like a warm apple crumble fresh from the oven. Tender cinnamon-spiced apples are baked beneath a crisp, buttery-style topping made with our All-American Apple Pie Granola, creating an easy dessert that’s full of comforting fall flavors. Cardamom and pumpkin pie spice add an extra layer of warmth, making this apple crumble just as perfect for holiday gatherings as it is for a quiet night at home.

Cardamom Spiced Apple Crumble

Cardamom Spiced Apple Crumble

PLANTSTRONG Team

Servings

4

Prep Time

15 minutes

Cook Time

30 minutes

Cuisine

American

Category

Dessert

This easy cardamom spiced apple crumble combines tender baked apples with a crisp granola topping and warm fall spices for a comforting dessert that’s perfect served fresh from the oven.

Ingredients

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    • 4-6 small apples, sliced

    • 1 tbsp maple syrup

    • 1 tbsp lemon juice 

    • 1 tsp pumpkin pie spice

    • ¼ tsp cardamom

    • 1 tbsp corn starch

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    Directions

    1. In a bowl, combine filling ingredients and stir to fully combine. Transfer to an oven safe dish.

    2. In a separate bowl, combine crumble ingredients. Pour over filling ingredients and pat down.

    3. Bake at 350°F for 20-30 minutes, until fruit is bubbly and crumble is toasted.

    4. Optional: add plant milk yogurt and a dash of cinnamon as garnish

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