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CHANGING THE AMERICAN DIET FOR GOOD.
At PLANTSTRONG Foods, we believe in crafting food that nourishes without compromise.
Every product we make is 100% plant-based, created with real, whole ingredients, and free from processed oils, refined sugars, and excessive salt. Cheap additives, artificial dyes, and harmful preservatives have no place in our kitchens—or yours.
We’ve set a new standard for nutrition. Our entire product line is eligible for HSA/FSA reimbursement, a distinction no other comprehensive food line can claim.
Our mission is simple: to prioritize your health over eveything else. When you choose PLANTSTRONG, you’re not just buying food—you’re joining a movement to rewrite the recipe for what food can and should be.
Together, we can change the American diet for good.
RECIPES
A Whole Food Plant-Based Ea...
Celebrate Easter with Bold, Satisfying, Plant-Based Plates Looking for whole food plant-based Easter recipes that everyone at your table will...
Mediterranean Veggie Quiche
This Mediterranean Veggie Quiche with Hash Brown Crust is a savory showstopper — perfect for brunch or any spring gathering....
Chickpea Caesar Lettuce Cups
Craving something fresh, creamy, and satisfying without turning on the stove? These Chickpea Caesar Lettuce Wraps are your new go-to....
March Madness Healthy Snack...
Plant-Based GameDay Snacks that Score Big! Game on! Whether you’re in it for the buzzer beaters or just here for...
Lemon Berry Swirl Muffins
Bright, zesty, and bursting with flavor, these Lemon Berry Swirl Muffins are a fresh twist on a classic favorite. Made...
Southwest Tofu Scramble
Looking for a high-protein, high-fiber plant-based meal that’s quick, flavorful, and satisfying? This Southwest Tofu Scramble packs 35 grams of...
13 Healthy & Creative Ways ...
Say Goodbye to Boring Bites and Upgrade Your Pancake & Waffle Mix! Looking to take your meals to the next...
Simple Steamed Kale
Looking for an easy and nutritious side dish? This simple steamed kale recipe is the perfect way to enjoy tender,...
PLANT-BASED LIFESTYLE NEWS
Getting Along Without Going...
If you’ve ever found yourself dodging questions about your lunch or bracing for family potlucks with dread, you're not alone....
The Sweet (But Not Too Swee...
PLANTSTRONG Granola was recently spotlighted by Dr. Sachin Shah, PharmD, for its minimal impact on blood sugar—even after 2.5 servings....
Is Olive Oil Good For You? ...
Is olive oil a health food—or not? Rip Esselstyn and Dr. Garth Davis go head-to-head in The Great Oil Debate...
Crush Cancer with Plants: D...
Crush Cancer with Plants: Dr. Kristi Funk's Four Pillars of Breast Cancer Prevention This PLANTSTRONG Podcast episode is a powerhouse of...
The Power of Plants: Why Pl...
by Rip Esselstyn, #1 NYT best-selling author For decades, we’ve been fed the myth that animal protein is the gold...
10 Proven Ways to Reverse H...
As we close out National Heart Health Month, there is no one better to drive home the life-saving power of...
The Truth About Supplements...
We’re always being asked: Do I need supplements on a whole food, plant-based diet? Which ones matter most? If you’ve...
Undo Chronic Disease with T...
Heart disease isn’t just preventable—it’s reversible. Dr. Dean Ornish has spent 40+ years proving that simple lifestyle changes can reverse...
