12 Whole Food Plant-Based Recipes to Make For National Dessert Day
Enjoy Dessert, The PLANTSTRONG Way
Indulging in dessert doesn’t have to mean straying from your healthy eating goals—especially on National Dessert Day! That’s why we’ve gathered a list of 12 delicious whole food, plant-based dessert recipes that are free from oil, refined sugar, and packed with nutrient-rich goodness. Whether you’re a chocolate lover, a fruit fanatic, or someone who enjoys a creamy treat, these recipes will satisfy your sweet tooth while keeping you on track with your wellness journey.
1. Apple Grunt
Transform our PLANTSTRONG Pancake & Waffle Mix into Grandma's Apple Grunt! Naturally sweetened and free from oil, this show-stopping treat is perfect for satisfying your dessert cravings while keeping it wholesome and nutritious. The perfect treat for a special occasion!
2. Pancake Tacos
Our PLANTSTRONG Pancake Dessert Tacos take dessert to the next level! Our PLANTSTRONG Pancake & Waffle Mix makes the perfect vessel for fruit, plant-based yogurt, and a drizzle of maple syrup. They're a fun, playful, guilt-free indulgence.
3. Banana Bread Muffins
We love treats that can be enjoyed for either breakfast, dessert, or snack! Moist, naturally sweetened, and oil-free, these Banana Bread Muffins are made with our PLANTSTRONG Cornbread & Muffin Mix. They're packed with banana flavor and topped with a delectable walnut, date sugar, and cinnamon topping.
4. Crunchy Chocolate Covered Raspberry Bites
It doesn't get much better than this 4-ingredient, fiber-filled dessert! Fresh raspberries and chia seeds are folded into melted chocolate and our PLANTSTRONG Dark Chocolate Granola for a delightful crunch. Store in the freezer for easy snacking!
5. Date Caramel Apple Pizza
This dessert is Fall in a nutshell! Rich date caramel is paired with fresh apples, melted chocolate, and chopped peanuts for a deliciously nostalgic, yet plant-based dessert made possible by our PLANTSTRONG Personal Pizza crusts.
6. Pumpkin Cornbread Muffins
'Tis the season for everything pumpkin, and our Pumpkin Cornbread Muffins certainly do not disappoint. Our versatile PLANTSTRONG Cornbread & Muffin Mix is the perfect foundation for all sorts of bakes, and is the perfect pantry staple.
7. Raspberry Hibiscus Granita
Transport yourself to a five-star restaurant with this elevated Raspberry Hibiscus Granita recipe! Tart yet sweet, this dessert gets its powerful flavor from our PLANTSTRONG Raspberry Hibiscus Iced Tea. Serve on its own, or overtop plant milk yogurt or tofu chocolate mousse for an extra special treat.
8. Strawberry Drop Biscuits
Adapted from a NYT Cooking recipe, these Strawberry Drop Biscuits are yet another delicious treat that can be made with our PLANTSTRONG Cornbread & Muffin Mix. Swap out any fruit you'd like to enjoy this dessert all year long!
9. Tahini Banana Bark
Desserts are even sweeter when they only require 5 ingredients! This tahini banana bark gets its perfect crunch from our PLANTSTRONG Oatmeal Raisin Cookie Granola. Make ahead and store in the freezer for a healthy treat on-demand.
10. Strawberry Nice Cream
Nice cream is one of those treats that just never gets old! This particular version uses frozen strawberries, bananas, and our PLANTSTRONG Oat & Almond Milk for extra creaminess. Forget the ice cream shop and whip up this version in your very own kitchen!
11. Waffle Nice Cream Sandwich
Our Waffle Nice Cream Sandwich shows just how versatile nice cream can be! This recipe uses more of a "vanilla" flavor, which pairs perfect with our PLANTSTRONG Waffles. Dip or drizzle in chocolate and top with freeze-dried fruit for an aesthetic upgrade.
12. Strawberry Pistachio No-Bake Cookies
Tart and nutty, these Strawberry Pistachio No-Bake Cookies are a delightful plant-based treat that requires no oven time! Made with simple, whole ingredients like oats, pistachios, and freeze-dried strawberries, they offer a naturally sweet and satisfying bite that’s perfect for a quick dessert fix.